| NACRES | NA.74 |
|---|---|
| UNSPSC Code | 41106200 |
| agency | GB |
| sterility | sterile |
| form | liquid |
| shelf life | limited shelf life, expiry date on the label |
| feature | ready-to-use |
| composition | casein peptone, 10 g/L |
| packaging | bag of 4 × 3 L |
| technique(s) | microbiological culture: suitable |
| bottle capacity | 4x3 L |
| final pH | 7.0±0.2 (25 °C) |
| web metadata keyword.default | microbialanalysismicrobialanalysis |
| application(s) | environmentalfood and beveragesindustrial qcmicrobiologypathogen testingsample preparation |
| suitability | Citrobacter ssp. |
| Quality Level | 200 |
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