| NACRES | NA.85 |
|---|---|
| UNSPSC Code | 41171607 |
| agency | according to ISO 16654:2001 |
| sterility | non-sterile |
| form | powder |
| shelf life | limited shelf life, expiry date on the label |
| composition | casein enzymic hydrolysate, 17 g/L |
| manufacturer/tradename | NutriSelect® Plus |
| technique(s) | microbiological culture: suitable |
| final pH | 7.3±0.2 (25 °C) |
| web metadata keyword.default | microbialanalysismicrobialanalysis |
| application(s) | food and beveragesmicrobiologypathogen testingvitamins, nutraceuticals, and natural products |
| suitability | selective for enterovirulent E. coli (EEC) O157:H7 |
| Quality Level | 200 |
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