| NACRES | NA.74 |
|---|---|
| UNSPSC Code | 41171608 |
| Quality Level | 200 |
| composition | agar-agar, 13.0 g/L |
| form | powder |
| packaging | pack of 500 g |
| final pH | 6.0±0.2 (25 °C) |
| application(s) | microbiology |
| storage temp. | 2-30°C |
| suitability | Bacillus subtilis |
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