| UNSPSC Code | 12161900 |
|---|---|
| NACRES | NA.21 |
| MDL number | MFCD00082107 |
| InChI | 1S/C32H60O10/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-30(36)40-25-24-37-27-29(39-22-19-34)32-28(38-21-18-33)26-31(42-32)41-23-20-35/h9-10,28-29,31-35H,2-8,11-27H2,1H3/b10-9+ |
| SMILES string | CCCCCCCC/C=C/CCCCCCCC(=O)OCCOCC(C1C(CC(O1)OCCO)OCCO)OCCO |
| InChI key | RGPBUVUVZKQNHD-MDZDMXLPSA-N |
| biological source | Porcine (tallow) |
| description | non-ionic |
| form | viscous liquid |
| mol wt | micellar avg mol wt 79,000 |
| Quality Level | 200 |
| composition | Oleic acid, ≥58.0% (balance primarily linoleic, palmitic, and stearic acids) |
| aggregation number | 60 |
| CMC | 0.012 mM (20-25°C) |
| viscosity | 400-620 mPa.s |
| transition temp | cloud point 65 °C |
| solubility | water: soluble, clear to slightly hazy, colorless to yellow |
| density | 1.064 g/cm3 |
| HLB | 15 |
| web metadata keyword.default | microbialanalysismicrobialanalysis |
| application(s) | advanced drug deliverycell analysis |
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