Merck, 2150-1KG, Ammonium Sulfate

General description
Molecular biology grade.

Specifications:
A (260 nm, 0.1 M, water): ≤0.01AU
A (280 nm, 0.1 M, water): ≤0.01AU
Assay: ≥99.5%
DNase: None detected
Heavy metals (as Pb): ≤0.0002%
Phosphatase: None detected
Protease: None detected
RNase: None detected

Intended for laboratory and manufacturing use only. Not for drug, food, or household use.
Application

Isolation and identification of milk-clotting proteases from Prinsepia utilis Royle and its application in cheese processing.: This research highlights the use of ammonium sulfate in precipitating specific enzymes during cheese production, optimizing the isolation of milk-clotting proteases which are crucial for improving cheese yield and quality (Zhang L et al., 2024).

Diffusion-driven fed-batch fermentation in perforated ring flasks.: Demonstrates an innovative application of ammonium sulfate in fermentation processes, where it serves as a nitrogen source to sustain microbial growth and enhance biotechnological production efficiencies (Lüchtrath C et al., 2024).

Extraction of Protein and Bioactive Compounds from Mediterranean Red Algae (Sphaerococcus coronopifolius and Gelidium spinosum) Using Various Innovative Pretreatment Strategies.: This study utilizes ammonium sulfate in a salting-out process to efficiently extract valuable proteins and bioactive compounds from red algae, contributing to advancements in nutritional supplements and pharmaceuticals (Dhaouafi J et al., 2024).

Legal Information
CALBIOCHEM is a registered trademark of Merck KGaA, Darmstadt, Germany
OMNIPUR is a registered trademark of Merck KGaA, Darmstadt, Germany