| MDL number | MFCD00931431 |
|---|---|
| UNSPSC Code | 41106212 |
| EC Number | 293-428-4 |
| NACRES | NA.85 |
| biological source | bovine milk |
| form | powder |
| packaging | poly bottle of 250, 500 g |
| nitrogen analysis | ≥6% amino, ≥11.0% total |
| loss | ≤11% loss on drying |
| pH | 5.8-7.8 |
| application(s) | food and beveragesmicrobiology |
| Quality Level | 200 |
Answer:It is an enzymatic hydrolysate of casein derived from bovine milk, containing peptides and amino acids.
Answer:No. It is a soluble nutrient ingredient that must be incorporated into a suitable microbial culture or fermentation formulation.
Answer:The powder is supplied in a 1 kg package for laboratory media preparation.
N-Z-Amine A Casein Peptone is a highly hydrolyzed casein digest used as a soluble nutrient ingredient in microbiology and biotechnology media. The enzymatic hydrolysis of bovine-milk casein supplies peptides, amino acids, and other nitrogenous nutrients that support microbial growth and fermentation formulations. This 1 kg powder is a medium component, not a complete prepared culture medium; it must be combined with other ingredients to meet an established formulation. Its high solubility makes it suitable for preparing liquid nutrient solutions and adjusting nitrogen sources in culture-development studies. Media composition, preparation temperature, and sterilization should be chosen for the organism and the validated process rather than inferred from the peptone alone.
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